Ingredients
Cake - wheat flour, sugar, chicken egg, vegetable oil (refined deodorized palm oil), invert syrup, glucose syrup, moisture-retaining agents (sorbitol, glycerin), emulsifier (mono- and diglycerides of fatty acids, polyglycerin and fatty acid esters), salt, baking powders (sodium pyrophosphate, sodium bicarbonate), dry milk whey, preservative (potassium sorbate), flavors (vanillin, caramel), acidity regulator (citric acid); filling - sugar, glucose syrup, invert syrup, dry milk whey, vegetable oil (refined deodorized palm oil), modified starch, acidity regulator (citric acid), emulsifier (mono- and diglycerides of fatty acids), preservative (potassium sorbate), flavor (caramel), colouring agent (caramel color); confectionery glaze - sugar, cocoa butter substitute (refined deodorized hydrogenated fractionated palm kernel oil, emulsifier (soy lecithin)), skim milk powder, dry milk whey, cocoa-powder, emulsifiers (soya lecithin, polyglycerine polyricinoleate), flavor (vanillin). Contains allergens (dairy and egg products).
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Storage conditions
Store at a temperature (18±3)°C and relative humidity not more than 75%. Do not expose to direct sunlight.
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